What’s Nutrition and Weight management?
Nutrition and Weight management is quiet simply ensuring that what we eat has nutritional value and is appropriate to manage a healthy weight.
What is a healthy weight, can be measured in many ways, however fundamentally we all know when we are a healthy weight from how we feel. Our clothes fit better, we have more energy, we feel better in ourselves, higher self-esteem and confidence.
It’s not a short fix, it’s not obsessively weighing yourself, its getting to a weight that you are happy with and then maintaining that for life.
So how does that work in practice? the following are five ways:
1. The 80/20 guide – eating well doesn’t mean trying to be perfect!
Following a 100% perfect diet if there is such a thing, isn’t always realistic in everyday life or particularly enjoyable. Your diet doesn’t need to be 100% healthy to be healthy!
An 80/20 approach means you aim to eat nutritious foods 80 percent of the time and have a serving of your favourite treat with the other 20 percent.
For the 80
percent part of the plan, focus on home cooked meals, drinking lots of water and eating nutritious foods e.g., whole grains, fruits and vegetables and cutting out processed foods.
For your treats, or the 20
percent part, you can eat your favourite foods in moderation. This could be when you eat out, for example, a piece of chocolate cake, a glass of red wine or a beer.
It’s not an exact science and it doesn’t mean you should your 20 percent “less healthy” meal allowance as an excuse to binge eat. Or to eat pizza 20 percent of the time! it just means not obsessing about your food choices and including treats in your diet.
2.To Weigh or not to weight?
I’ve never owned a bathroom scales at home and never will. I very rarely weigh myself and if I do it’s because I have to e.g., to complete a form.
Weighing yourself isn't always a reliable method for monitoring your health, as weight fluctuates day to day, and the process can become obsessive. It’s much more productive to listen to your body instead.
Of course, If you feel you need to lose or gain weight then it’s useful to do so to give you a baseline and as means of measurement, however not as a daily occurrence.
3. The diets don’t work they just make you worse…
Discussing diets is a separate blog in its own right.
Essentially diets are a temporary measure, as soon as you stop the diet, the weight goes back on (and usually more than you have lost). Your body responds to overly restrictive diets by slowing down your metabolism.
Therefore, there isn’t a quick fix, changes to your diet need to be gradual and as part of a long-term approach.
4. Food Planning – plan ahead
Meal planning is one of the best ways of ensuring you meet your overall health and fitness goals. Meal planning can seem daunting, but it doesn’t have to be.
The week is a pretty hectic time. Between work, family, and other commitments you’d be hard pressed to find the time to properly plan your meals for even the following day.
Say you’ve had a difficult Monday in the office, have had to juggle other commitments once you get home, and then, just as you were considering heading to bed and falling into a blissful slumber, you remember that you’ve got to work out Tuesday’s meal plan. You’re not likely to put a lot of care and effort into it?
Avoid this mess by scheduling a time each week e.g., over the weekend, to put together your meal plan for the following week. Once you’ve practiced doing this for a few weeks, the whole process will become faster and more streamlined, as you’re able to recycle old, tested shopping lists and recipes rather than trying new things from scratch.
5. Tracking and forming good habits
If we start to log what we eat and drink, we can sometimes find room for improvement, it doesn’t have to be radical change, more evolution than revolution, just little changes, that form good long-term habits that will have a long lasting positive impact on our health.
For example, not drinking enough water can make us feel sluggish, if can see that our water intake is low, we can find ways to ensure we drink more water in the day.
If weight loss is required, we can also a use it to calculate a sensible calorie deficit (reducing calories consumed by lower food intake).
Conclusion
Adopting a healthy approach to nutrition & weight Management, means taking a pragmatic 80/20 approach to your diet, not obsessing with weighing yourself, taking a long-term view, ignoring quick fixes that don’t work, planning your food for the week, keeping a food diary and building in good habits that last.
Need some help and accountability with nutrition and weight management, that includes goal setting, an exercise program, an easy-to-use food diary, practical nutrition guidance, and free simple nutritious recipes?
Then please contact me for a free consultation zoom call.